Breakfast Menu
Served 6:30 a.m. - 11:00 a.m.
- Smoked Trout
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Fluffy scrambled eggs with smoked trout, goat cheese, and
scallions; served with oven-roasted potatoes and toast. 8.45
- French Toast
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Three thick slices of French bread dipped in egg batter and
served crisp and golden brown with syrup. 6.25
- Belgian Waffle
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Crisp malt Belgian waffle and syrup. 6.95
- Breakfast Fruit Plate
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Fresh seasonal fruit with yogurt or cottage cheese and Kelsey's
famous Bran Muffin. 6.95
- Huevos Rancheros
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Two eggs on a flour tortilla with thick chili sauce, shredded
Monterey Jack, and homemade salsa. 7.95
- Eggs
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Any style with oven-roasted potatoes and toast. 5.95
- Lox and Bagels
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Nova lox, cream cheese, onion, cucumber, and tomatoes. 8.95
